Mix and whisk until the chocolate has molten completely. Having experimented with it in various cocktails, the coffee-flavored liqueur with caramel, rum, and vanilla is evident in every sip. Proof: 34. To substitute sherry in a marinade: for 1/2 cup sherry use 1/4 cup vinegar + 1 tablespoon sugar + 1/4 water OR. We’ve got a fantastic list of the best chocolate liqueur for cocktails, so let’s get started!. After shaking well, strain the drink into two martini glasses and enjoy. Combine all the chocolate liqueur, kahlua, vanilla vodka, heavy cream, and ice cubes in a cocktail shaker. search nearby or Loading stores. 5. OR – 3 tablespoons chocolate syrup (sweeter) OR – to vary the flavor use a coffee, hazelnut, or almond liqueur. Garnish with a sprinkle of cocoa powder, if. Add the Booze - Pour the vodka, chocolate liqueur, and Bailey's Irish Cream over the ice. For Godiva’s signature White Coffee Martini, combine vodka and coffee in a chilled martini glass. The first Godiva chocolate liqueur was a resounding success when it was released in the early 1990s. It has a smooth texture and its flavor is full-bodied with notes of caramel and cream. How To Make Pudding Shots. Turn off the heat and set the pot on a different burner to cool for 30-60 minutes before placing it, covered, in the refrigerator for 12 hours. Find a proven recipe from Tasty Query!The Unfortunate Discontinuation. Depending on the type of chocolate and the recipe used, it can have anywhere from 0. 1. Replace 1 tbsp amaretto with ¼ to ½ tsp of almond extract. Baileys is sweeter than Kahlua, so you may want to adjust the amount of sugar in your recipe accordingly. Godiva White Chocolate Liqueur- has delicate flavors of white chocolate and Madagascar vanilla with a soft, lush finish. If you're looking for a more unique alternative to Godiva Chocolate Liqueur, then Ballotin Chocolate Whiskey might suit your needs. 3. GODIVA is one of the world’s most well-known chocolate brands. Subtle hints of vanilla complement the cocoa flavors. 99 (ABC)Each 1. Heavy cream about 21/2 oz. Godiva Dark Chocolate Liqueur contains 62-65 calories per 1. If you don’t have time to make it right now, save this pin to your favorite RumChata cocktails board so you can easily. Nutrition Facts. 5 percent. 1/4 cup Kahlua coffee liqueur 1/4 cup chocolate vodka 1/4 cup Godiva chocolate liqueur 1/4 cup half. No, Godiva white chocolate liqueur does not have an expiration date. Combine vodka, vanilla extract, chocolate liqueur, coffee liqueur, half-n-half into a cocktail shaker with ice. 22/Ounce) Typical: $27. Caron Badkin/Shutterstock Godiva plucked its name, logo, and inspiration from an old English story, but there's more fact behind the tale than many realize. ABV: 15% Calories in a 1 1/2-ounce shot: 62-65 (Dark Chocolate), 121–125 (Milk Chocolate and White Chocolate) Origin: United States, Belgium Taste: Rich chocolate, velvety Serve: shots, straight. • Great in mixed drinks or as a gift. This liqueur did not come easy; FoodBev Media reports that it took over 800 attempts to get the recipe just right. Apricot Pit Liqueur 6. Pick up the shaker and turn it sideways a full 90 degrees and shake vigorously for 12-15 seconds. Add 5-6 cubes of ice, cover the shaker, and shake vigorously for about ten seconds. Combine equal parts of Godiva Milk Chocolate Liqueur, Godiva White Chocolate Liqueur and vodka, shake with ice in a cocktail shaker, and strain into a chilled martini glass. Combining two of the world’s most beloved flavors, this decadent cocktail is sure to please. Godiva Liqueur is a chocolate-flavored liqueur that was first produced in 1966 and has been available for over a decade. S. Place the rim of a martini glass into the chocolate then and twist to coat the rim of th iglass n chocolate. Directions. Chocolate extract is an alcohol-infused beverage with a strong chocolate flavor and aroma. Here are some of the best substitutes for Godiva liqueur: 1. Save 20% on Godiva masterpieces chocolates. Vodka; Half and Half (or milk of choice): Non-dairy options include almond milk, soy milk or oat milk. I found the easiest way to do this was to use a small ziplock bag, cut the corner off and use it the way you would use a piping bag. Cut the vanilla bean in half, Scrape the seeds into a jar. These delicious ingredients are mixed with sugar beet spirit, making this liqueur a composition of complementary notes. Photo Credit: mozartchocolateliqueur. Pinterest. Step #3: Strain through a strainer into your favorite cocktail glass and enjoy! Step #4: For an added touch of luxury, rim your glass with chocolate shavings. 25 oz Smirnoff No. Godiva Dark Chocolate Liqueur. Try it on ice or ice cream, in coffee or in the perfect chocolate martini. 5% alcohol by volume. In a small bowl, combine flour, baking powder, and salt. Cream the margarine and sugar together until smooth. The results will be incredible with a nice aroma, not just taste. Irish Cream 64 Count (Pack of 1) 535. Instantly save $10 on wine purchases, receive coupons and other special offers. Slowly add the liqueur and just enough warm water to make the frosting easily spreadable. Once they start to melt, start poring in the milk, while stirring with a silicone covered whisk. Instructions. • Great in mixed drinks or as a gift. NET. Pour over chocolate. Godiva Chocolate Liqueur is a chocolate-flavored liqueur made with vodka and cream, while Creme de Cacao is a light brown liqueur made with cocoa beans and vanilla. Our 34 proof liqueur combines decadent chocolate and luscious cherry flavors for a rich, fruity taste. Add the vodka, white chocolate liquor, coffee liquor, Irish cream liqueur, and half-and-half. 99; 13. 4. Strain drink into glass. Please drink responsibly. It should still taste best within this time frame and the flavor and quality can deteriorate over time. Amaretto Liqueur Substitute. Now, it’s time to shake up the drink. Bring to a simmer. Calories 110 % Daily Value* Total Fat 0 g grams 0% Daily Value. For best results, it is best to store the chocolates in a cool, dry place, away from direct sunlight and humidity. Godiva Dark Chocolate Liqueur. Made with Godiva White Chocolate Liqueur, vanilla vodka, and peppermint schnapps, this cocktail has a subtle peppermint flavor that blends perfectly with the heavenly taste of Godiva White Chocolate. Start by melting down your favorite dark or semi-sweet chocolate in a double boiler over low heat, stirring constantly. It is not white, but clear. Mix the coffee and amaretto in a shallow bowl. Belgium makes some of the world's best chocolate. Slowly add the liqueur and just enough warm water to make the frosting easily spreadable. Top drink with whipped cream and chocolate shavings/curls. It also makes for a great substitute for creme de cacao in baked goods. Pierre Draps’ chocolate liqueur business began in 1926. One Martini contains 160 calories. Using Godiva White Chocolate in recipes like the white Russian is an excellent substitute for cream. 10/10. Knowing how to read the code is essential for any Godiva product, whether it’s chocolate, coffee, or any other item. 2 cups white chocolate chips. A shot of liqueur containing 18 oz. 5 oz, 15% alcohol by volume; per ounce. Then, after one hour (the. 35 milliliters) of Baileys, and ½ an ounce (14. Baileys Chocolat Luxe. Delivery. 15. Delicate flavors of white chocolate and Madagascar Vanilola with a soft, lush finish. According to the lawsuit, Godiva misled consumers. Milk Substitutes: Non-dairy options include almond milk, soy milk or oat milk. Learn about the difference between chocolate liqueur and chocolate vodka, and discover three alternatives to Godiva chocolate liqueur. Chocolate liqueur: Godiva chocolate liqueur is my favorite. Godiva Chocolate Liqueur, a new offering from Belgian chocolate producers, is just what you need. Strain the cocktail into the prepared martini glass. -Make a cocktail: There are many delicious cocktails that you can make with Godiva dark chocolate liqueur. Hazelnut Liqueur 5. Here's a step-by-step photo guide to creating the best Godiva chocolate martini: First, add half and half, creme de cacao, chocolate liqueur, vodka, and orange bitters to a cocktail shaker filled partway with ice. After opening, the liqueur Godiva can be refrigerated. The recipe is: 3 parts Vincet Van Gogh Double Espresso vodka 2 parts each of dark and white Godiva liqueur Splash of kahlua. For a non-alcoholic substitute, mix 1 teaspoon instant coffee. 6. Godiva liqueur - I use Godiva chocolate liqueur to make this milk chocolate martini. Big batch: To make a large batch of 8 cocktails, in a large pitcher combine 2 cups chocolate liqueur, 1 cup crème de cacao, and 1 cup vodka. Chocolate Liqueur. This sweet chocolate liqueur, which has a vanilla scent, is made by combining cocoa and chocolate. 44KG. Tasting Loreena’s Chocolate Liqueur. Doesn’t contain alcohol. Already a festive stalwart thanks to its famous range of Irish cream liqueurs, Baileys has branched into the realm of chocolate-flavored varieties with its chocolat luxe. This liqueur is more syrupy in addition to the chocolate and cream ingredients. How to tell if an opened bottle of chocolate liqueur is bad? The best way is to smell and look at the chocolate liqueur: if the liqueur develops an off odor, flavor or appearance, it should be discarded. 2. Notify Me. Once melted, add in your desired alcohol in small increments to taste, stirring until fully incorporated. Set aside. Add Cool Whip: Add the container of whipped topping to the bowl, and whisk it in until combined. THE RIM. This liqueur is produced in Mexico and is made from rum, sugar, and cocoa. Here are the 10 best substitutes for Godiva chocolate. WHAT IS CREME DE CACAO AND HOW TO MAKE IT - RECIPES. For a double hit of chocolate goodness the vodka is chocolate too! Topped with whipped cream and chocolate shavings there's no doubt that a Chocolate Mudslide can certainly pass for a decadent dessert! Cheers! Chocolate Mudslide. It’s creamy, smooth, and decadent, making it a favorite for all types of occasions. Godiva, a Belgian chocolate company, has been producing chocolate that tastes like candy since the 1980s. According to Tales of the Cocktail, the first documented chocolate alcohol came from French monks. • 2 tablespoons sherry, substitute the following: 1 to 2 teaspoons vanilla extract or 2 tablespoons. Comparing Creme de Cacao and Godiva, the primary difference lies in their composition. And be sure to strain into classic martini glasses to serve it! Garnish the top of your martini with a dusting of cacao powder for a little extra chocolate flavor. Now, it’s time to shake up the drink. To replace Creme De Cacao your best options are chocolate liqueur, Mozart Chocolate Spirit, or Kahlua. 4. This news came as a disappointment to many fans who had grown to love the rich, chocolatey drink. B / $29. It is a clear liqueur with a creamy consistency due to the presence of real cocoa butter. The liqueur is sweet and is primarily used in chocolate desserts. The 30-proof spirit features flavors of Madagascar vanilla, and Godiva recommends combining it with vodka for a. Chocolate Liqueur 3. Trans Fat 0 g grams. Just fill the shaker with a cup of ice, add your drink ingredients and shake for a smooth creamy texture. Substitute any other coffee flavored liqueur, such as Tia Maria or Sheridan’s coffee liqueur. Serve immediately. Explore Substitute For White Chocolate Liqueur with all the useful information below including suggestions, reviews, top brands, and related recipes,. 1. Strain over martini glass. Bailey's Irish Cream, semi sweet chocolate, Baileys Irish Cream and 5 more. 21 grams of liquor, and 57 calories per serving. Ground cocoa beans are used to make the liquid chocolate liquor that we are all. Strain into a martini glass. Step-by-step instructions. Godiva Chocolate Liqueur is a delicious, indulgent treat for any occasion. • 1. Shake for 30 seconds and pour into prepared glasses. Godiva’s dark chocolate contains only two. 1. Star Rating: ★★★★☆. Ingredients. Godiva Chocolate Liqueur - Best Top Shelf Chocolate Liqueur. The alcohol is strong, but not overpowering, and is balanced with just enough sweetness to make this a grown-up treat. When opened, the color and flavor of liquor gradually fade over time. Shake vigorously for 30 seconds. Code: WREATH. Godiva’s chocolate liqueurs are aged in a delicate 15 percent ABV (30 proof) bottle. Martini Glass. serving contains 62-65 calories, 15% alcohol, and is made from 85% sugar. Pour over the alcohol. Godiva has recently trimmed its once expansive liqueur lineup down to just three expressions (the white chocolate liqueur is not reviewed here), but it remains a. And in 2019, Godiva’s management disclosed that it would open 2,000 cafes around the world within six years. Fill a shaker with ice. This smooth spirit is made from dairy cream, cocoa extract, and a hint of natural vanilla. It was made by Godiva Chocolate Company and was initially sold in a single-serving bottle. Instructions. Add 1 tablespoon of instant espresso to the water, stir and set aside. Secure the lid on the cocktail shaker and give it a good row for. If you are looking for a substitute for Godiva Chocolate Liqueur, you may want to consider Kahlua as an alternative. It. Stir until all melted and smooth. 5 percent. Strain into the rimmed rocks glass. Milk chocolate liqueur is delicately creamy and rich with vanilla notes. Author: Dini K. Instructions. personally, 100g cacao nibs, 20g coffee beans, and a single (small) tonka bean cut in half, infused into 500ml of irish whiskey for 2 days at room temp, mix 100ml of a stout reduction (I use one can of guinness and. "Spiked Crockpot White Hot Chocolate" is a creamy and indulgent winter cocktail made with white chocolate, milk, and coffee creamer. Strain the mixture into the prepared cocktail glass and garnish with a strawberry. It can be enjoyed alone over ice or in cocktails like martinis and White Russians. Other chocolate liqueur brands, like Godiva, Bols, De Kuyper, Hiram Walker, or Marie Bizard,. 1. Let the liqueur sit for 12 – 24 hours (preferably in the refrigerator) before using. 1. Bring the mixture to a boil and slow boil for 5 minutes, whisking often. Polyunsaturated Fat 0 g grams. Pour 2 ounces vodka and 1 1/2 ounces crème de cacao into. It will also be perfect for mixing into your favorite cocktails. Substitute 1 1/4 cups of the water for 1/2 cup espresso, 1/2 cup chocolate liqueur, and 1/4 cup bourbon. 99 (ABC) Each 1. 5 fl. In a gallon of water, the alcohol content is 15%, while in a liter of liquid, the alcohol content is 15%. It includes some candied orange peel, black cherry, and a touch of cold-brewed coffee in its first sip. hu. If you're looking for a more unique alternative to Godiva Chocolate Liqueur, then Ballotin Chocolate Whiskey might suit your needs. Refrigerate white chocolate mixture until fully cooled. 78 grams of sugar, 5. Today, Godiva is one of the world's largest chocolate manufacturers and is still based in Brussels, Belgium. Fill with ice and shake until thoroughly. What Is A Substitute For Godiva Chocolate Liqueur? Image by:. Bailey’s chocolate cherry. It contains no fat, and only 28 calories per serving, making it a perfect indulgent treat. 5 fl. preferredDark Chocolate Liqueur. Hazelnut Liqueur 5. But what exactly is this liqueur made of, and why has it. A chocolate martini is made with chocolate. Beat in liqueur, vodka and creme de cacao until blended. Add Godiva, vanilla vodka, and Baileys. After one month you can proceed to the next phase. The bottle screamed “luxury” on the shelves, and the chocolate flavor was utterly decadent. Twitter. Godiva Chocolate Liqueur is made with both chocolate and cream, resulting in a sweet syrupy flavor. While both liqueurs feature chocolate flavors, the taste and texture of. Godiva Chocolate Liqueur is syrupy due to the fact that it contains both chocolate and cream. Shake well. yellow cake mix, Bailey's Irish Cream, oil, eggs, water, instant chocolate pudding and 1 more. Shake well to combine and chill. More chocolate, of course. The container contains 15% alcohol by volume and 15 fl. Although we do wholeheartedly recommend a substitute for the Godiva White Chocolate liqueur if you can find one, this martini still truly shines, a wonderful signal for spring… and St. Enjoy! Chocolate cups are a delicious substitute for sugar in a variety of desserts. Dip the chocolate coated rim into cocoa powder. 5 g / mL, a fat content of 62-65 g / mL, and a protein content of 62-65 g / mL. Mozart chocolate cream liqueur. • One 750 mL bottle of Godiva Chocolate Liqueur. 4. 5 fl oz and 15% alcohol by volume. Remove from the heat and let cool completely. Stir chocolate and cake liqueurs together in a shot glass. Baileys Chocolat Luxe contains the same amount of chocolate and vanilla. 99: 4. It takes 30 seconds. Originally sold as a stand-alone drink, the Godiva Chocolate Company created it in the early 1900s. However, this liqueur is made with coffee beans rather than cocoa beans. $2577 ($1. With two small plates, side by side, add 2 tablespoon vodka to first small plate and add 1/4 cup cocoa to second plate. If you are looking for a premium substitute for Godiva Chocolate Liqueur, then Mozart. Godiva Chocolate Ganache Heart contains only 1% more protein, 14% more iron, and has less. This elegant spirit is a 30 proof liqueur and perfect expression of liquid chocolate-soft and creamy on the palate with a rich, silky finish. 99 per 750ml bottle. Average Price: Roughly $23. Switched to Tippy Cow since Godiva got discontinued. Kahlua. Heat over medium heat, stirring until sugar dissolves. 5 fl. Coffee Liqueur 4. When Godiva introduced its first chocolate liqueur in the early 1990s, it was met with resounding success. It’s. )Bottle 750ml contains one glass. Add vodka and shake thoroughly. Step 2 In a cocktail shaker with ice, add vanilla vodka, Godiva Chocolate Liqueur, and Creme de Cacao (can be either) Step 3 Shake vigorously for 30 seconds until the shaker is ice cold. ) The word crxe8me comes from the French word for chocolate liqueur, creme de cocoa. Alcoholic Substitute for Amaretto 1. It's perhaps no surprise that one of the world's best makers of Belgian chocolates also makes one of the top chocolate liqueurs. Godiva Dark Chocolate contains 60-65 calories per serving and 1. This decadent dark chocolate liqueur is the perfect combination of dark. It is an excellent substitute for cream in recipes such as the white Russian. Mozart Dark Chocolate Liqueur: This is an excellent substitute for Godiva liqueur as it is made from fine dark chocolate and has a rich, smooth taste. Godiva Chocolate Liqueur is a beautiful expression of liquid. The expiration code is typically printed on the bottom of each product, and it. 5 grams of saturated fat. White Chocolate is an excellent substitute for cream in recipes like the white Russian. Pour cream over chocolate. Step 4 Strain into a martini glass, sip, and. Chocolate Liqueur: Chocolate liqueur imparts a rich, chocolatey taste, enhancing the drink’s indulgence and sweetness. 9. and is 62-65 cals/1. We used to use it for chocolate and espresso martinis. Pour into 2 martini glasses. Chocolate Liqueur 3. Shake for 30 seconds and pour into prepared glasses. Chopin makes a chocolate liquor called dorda it is so chocolatey when you first open the bottle you have to like the straw through the layer of chocolate. Double strain into a rocks glass over fresh ice. Swirl the chocolate syrup around the inside of the martini glass. How to make it. Whereas Creme De Cacao is 20%, making it easier to drink without alcohol intoxication occurring as quickly. The coffee cream liqueur is crafted with 100% Arabica coffee beans [2], so it offers a distinct coffee character with a bold and robust flavor profile. • From the makers of premium, Belgian chocolate. Crème de Cacao is a sweet alcoholic liqueur (chocolate bean) flavored liqueur, often scented with a hint of vanilla. Ingredients: 1/4 cup chocolate syrup, plus extra for garnish; 1/4 cup shredded coconutBoardwalk Frozen Treats will introduce seven new, super-premium GODIVA ice cream pints with each flavor inspired by GODIVA's classic premium chocolate pieces and flavor profiles. We’re aware that Godiva chocolate is an important ingredient, as are some dairy products in the milk and white. The new flavor will launch this month at a suggested retail price of $29. Add eggs, 1 at a time, beating well after each addition. Dorda Double Chocolate Liqueur A top-shelf, creamy chocolate liqueur with a. Includes one 30 proof 750 mL bottle of Chocolate Liqueur. This liqueur did not come easy; FoodBev Media reports that it took over 800 attempts to get the recipe just right. Pour white chocolate mixture into a jar. 7% of total carbs, 34. 3. Creamy Strawberry-Almond White Chocolate Cocktail Wildflour's Cottage Kitchen. ago. Directions. Godiva Dark Chocolate Liqueur is ideal for a decadent combination of dark chocolate and liqueur. If you prefer you can add the liqueurs to a shaker with ice, shake, and strain into a shot glass. Irish Cream: Bailey’s Irish Cream or any Irish. 1. Average Price: Roughly $29. Kryptonite, The Dark Chocolate Liqueur. To garnish with grated chocolate: Place the grated chocolate onto a small plate. Add some ice to a cocktail shaker. The makers of fine Belgian chocolate bring you their latest masterpiece: Godiva Original Chocolate Liqueur (also known as "Godiva Milk Chocolate Liqueur"). In the United States, Godiva’s liqueurs have primarily been sold. Godiva’s liqueurs are primarily sold in the United States, where they are not widely. Prepare the martini glasses by swirling each glass with 1 tablespoon of chocolate syrup and coating the rim of the glass. Hazelnut Liqueur – The #1 Amaretto Substitute. Godiva Chocolate Liqueur is usually unopened and lasts two years or more if it is of the highest quality. This is an elegant liqueur made from a 30-proof glass of liquid chocolate, which has a sweet, velvety flavor and ends in a silky, rich finish. It has the pure essence of Godiva chocolate with balanced notes that are not overly sweet. Dip the rim of the martini glass into the vodka first. The recipe must remain dairy-free, so I'm a little limited in what I can. Cut the pod into small pieces and add into the jar. Godiva Dark Chocolate Liqueur is a delicious mix of dark chocolate and alcohol that goes well with everything. A good recommendation is Godiva’s decadent Belgian Dark Chocolate Liqueur. It comes in both clear (white) and dark brown varieties. Premium Delivery. What Is A Substitute For Godiva Chocolate Liqueur? Image by:. 3. September 4, 2023 by AbdulWaheed. Made with three delicious liqueurs – Kahlua, Godiva Chocolate, and Rum Chata – and cream, this cocktail is perfect for after-dinner drinks or a cozy night in. Belgian chocolate company Godiva has created an amazing chocolate liqueur called Godiva Chocolate Liqueur. Perfect for mixed drinks or as a gift, our white chocolate liqueur is sure to please and thrill. It is a spirit, typically served after a meal. 20-+ ADD Godiva Masterpieces Milk Chocolate With Smooth Caramel Filling 119 g. Stir - Stir the cocktail ingredients until the mixture is evenly combined, serve, and enjoy!Garnish - Prepare Glass. Godiva White Chocolate liqueur – you could also experiment with Godiva milk chocolate or dark chocolate liqueurs. You can use chocolate liqueur as a substitute for amaretto in any type of recipe from desserts to. It was originally made by the Godiva Chocolatier and was sold in select markets in Europe and the United States. amaretto liqueur, ice, milk, strawberries, white chocolate liqueur and 2 more. Godiva Chocolate Liqueur,The perfect expression of liquid choclolate-soft and creamy on the palate with a rich, silky finish. View Directions. Run the orange wedge around the rim of a chilled cocktail glass and dip the rim in the sprinkles. Use a fine strainer or a mesh sugar shaker to sift in the cocoa powder to ensure that there are no clumps. BUT it calls for 5 fl oz of chocolate liqueur (godiva or orther. To make the drink add about a cup of ice to a cocktail shaker and then pour in the vodka, chocolate liqueur, and Baileys. This whiskey-based liqueur is made with real chocolate and has a smooth, smoky flavor. Discover where you can buy GODIVA chocolates in-store and online. Shake the mixture at least 5-7 times (don’t over-mix). Godiva Chocolate Liqueur has both chocolate and cream, adding a syrupy flavor. Godiva is the chocolate liqueur guru—they have dark, milk, and white chocolate flavors along with caramel and mocha. 2. To make this Godiva liqueur chocolate martini simply add all the ingredients to a cocktail shaker with a couple ice cubes and shake. If you love peppermint, increase it by ½ oz or more. This cocktail has a great balance and is ideal for neat drinking or adding to a sweet cocktail. Pour 2 ounces each of vanilla vodka, Irish cream liqueur, and dark chocolate liqueur into the cocktail shaker. Chocolate Dessert Cocktail with Bailey's Irish Cream Creative Culinary. Taste: Rich chocolate, velvety. Combine vanilla vodka, Godiva Chocolate Liqueur, Crème De Cacao, and cream in a Boston shaker with ice. Step 7: Add 3 oz of Chocolate Liqueur. 3. It is soft and creamy with a rich, silky finish. 1. Place the pot over medium heat, stirring continuously. The sweet and creamy taste of Godiva Chocolate Liqueur is a luxurious treat that many people enjoy when celebrating a special occasion or just wanting to indulge in something decadent. Combine Godiva Chocolate Liqueur, vodka, Irish cream (Bailey’s Irish Cream), half and half (or milk of your choice), and ice in a cocktail shaker. Like the other substitutes, you might want to ascertain the sugar levels and (or) alcohol content if any and use as desired in your dishes. The original flavor, ultra-velvety dark. It is good to eat chocolate after it has aged well, but if it is stored properly, it will last much longer. Add 1 ½ ounces of Godiva Milk Chocolate Liqueur, 1 ½ ounces of crème de cacao, one-half ounce of vodka, and 2 ½ ounces of half-and-half to a cocktail shaker with ice. . It will be available nationwide wherever fine spirits-based beverages are sold and joins GODIVA. Dip the rim in cocoa powder or crushed chocolate. The Godiva White Chocolate Liqueur is a 30 proof liqueur that has been infused with white chocolate and Madagascar vanilla to create a soft, lush finish. 5 ounces Godiva Chocolate Liqueur.